Geographical location: municipality of Monteparano (TA); Puglia; Italy.
Grapes: Primitivo 100% Age of the vineyards: about 40 years
Training system: sapling.
Area under vines: 1.2 ha.
Production per vine: max 1.2-1.5 kg.
125 m s. L. m.
Soil composition: calcareous – clayey.
Cultural care: entirely by hand, without the aid of fertilizers. Eliminated any use of chemicals, even those allowed in organic farming. Effective microorganisms.
Harvest: carried out on 18 August, entirely by hand with the selection of each bunch placed in small boxes.
Vinification: in thermo-controlled steel fermenter with maceration on the skins at a temperature of about 24 ° for 14 days
Drawing off with soft pressing.
Aging: 12 months in French oak barriques.
Bottles produced: 1182
Alcohol: 16.4% Vol.